White Allulose

Allulose – The Perfect Sugar Substitute for Health-Conscious Baking!

Allulose is a rare natural sugar found in small amounts in fruits like figs and raisins. At Naya, we use allulose derived from NON-GMO corn, offering you the same taste and texture of sugar with fewer calories and zero impact on blood sugar. Perfect for all your recipes, guilt-free.

• Zero Calories: Helps you maintain your diet with absolutely no added calories. 
• Keto-Friendly: Suitable for keto and low-carb diets, helping you enjoy sweetness without extra carbs.
• Diabetic-Friendly: Does not raise blood sugar or insulin levels, allowing for safe, sugar-free enjoyment.
• Easy Sugar Substitute: Use 1 1/3 cups of Allulose to replace 1 cup of sugar in recipes.
• No Aftertaste: Enjoy a clean, smooth sweetness without any bitter aftertaste.
• Ideal for Cooking & Baking: Allulose melts, browns, and caramelizes like sugar, perfect for all your favorite dishes.
• Naturally Sourced: Found naturally in foods like figs, raisins, and maple syrup, providing sweetness without the drawbacks of artificial sweeteners.

Ingredients: NON-GMO Allulose.

Enhance your recipes with Allulose – the low-calorie, keto-friendly sugar alternative for delicious, healthier meals and treats!

Product of China & Packed in Kuwait.